Products

Firing techniques

Steam, yes but how? The secrets of browning Stew cooking Cooking with salt Sous vide cooking A cooking class in which to retrace traditional recipes.

€180,00

Veal Milanese Costoletta

The original proposal according to tradition with seasonal vegetables.

€40,00

Cuvée Berlucchi Des Jeunes N°6 – Franciacorta DOCG

A contemporary and vibrant Franciacorta, born from the collaboration between Berlucchi and...

€64,00

Danielito’s

Cuttlefish parline ideal for an aperitif.

€25,00

Gewürztraminer Riserva "Brenntal" 2022 – Alto Adige DOC

Produced by the Kurtatsch winery in the warmest area of the municipality,...

€52,00

Dinner for two with wine pairing

A dinner for two with wine pairing: a complete experience that combines seasonal dishes with a perfectly balanced selection of wines.

€290,00

Gift card "Dinner for two under 40"

An exclusive tasting for two Under 40 at the Chef’s Table: experience Daniel Canzian’s contemporary Italian cuisine up close.

€125,00

Dinner for two without wine pairing

Dinner for two: a gastronomic journey through the chef’s signature dishes and seasonal creations.

€210,00

Giulio Ferrari Riserva del Fondatore 2012 & 2015 – Trento DOC

An icon of Italian winemaking, this Metodo Classico is made exclusively from...

€140,00

Gnocchi filled with creamed cod

Soft, with a creamy creamed cod filling.

€20,00

Venetian-style granseola

The classic traditional lagoon dish.

€28,00

Gravner Ribolla 2014 & 2015 – Venezia Giulia IGT

An iconic orange wine from the Collio, made from Ribolla Gialla grapes...

€100,00

Kitchen apron "Massa bon!"

Cotton apron “Massa bon!” with logo

€20,00

Kit for making Lemon Risotto with Roast Sauce and Liquorice

A kit designed for those who want to try their hand at the chef’s iconic risotto.

€35,00

Ossobuco with gremolata sauce and milanese risotto

The Ossobuco with gremolada sauce and risotto alla Milanese comes ready to enjoy at home, or, depending on the time of consumption, with risotto to be prepared following the chef’s instructions.