A single main course of your choice with a small welcome, water, coffee, petit fours, and cover charge included for 35 euros.

Main dishes

Rigatoni with peverada sauce

Pumpkin risotto with pumpkin seeds and amaretti

Hand-cut beef with milk sauce and mashed potatoes

Veal sirloin “tonnato” with celery and olives


To share

Puntarelle salad with anchovy dressing

Mondeghili meatballs served with spiced mayonnaise

Marinated salmon tartare with curly endive and yogurt sauce

€20


Dessert

Cake of the day

€15