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Vista obliqua dall’alto del pane sfogliato al burro del ristorante Daniel Canzian disponibile da portare a casa
Dettaglio ravvicinato del pane sfogliato al burro con superficie dorata e stratificata, disponibile da asporto
Vista frontale del pane sfogliato al burro con forma a spirale servito su base in legno dello chef Canzian
Vista dall’alto del pane sfogliato al burro servito con pane a cubetti su alzata, disponibile anche da gustare a casa.

Puffed bread

€12,00
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Shipping
  • Shipping Milan
  • Pick-up at Restaurant

An irresistibly tasty bread with which the chef welcomes his guests to the table. It is a buttery flaky bread to which corn flour, typical of the gastronomic culture of northern Italy, is added. Ideal to enjoy with foie gras, chicken livers, butter or jam, it can also be eaten after a few days as long as it is freshly heated in the oven.

The pack consists of 3 pieces.

Ingredients
flour, milk, butter, corn flour, baking powder, salt, sugar
Informations
The product must be stored at room temperature. May contain traces of: gluten, milk

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