Brut Premièr Cru “Maison Troisgros”
€79,00
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- Spedizione Milano
- Ritiro in Ristorante
- Spedizione Italia
Duval-Leroy's tailor-made program offers the big names in gastronomy the opportunity to create their own Champagne wine, a unique and personalized cuvée that resembles them and blends with their cuisine. Pioneers at heart, the Troisgros maison embarked on an adventure with Maison Duval-Leroy to create a memorable Cru in their image
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Panettone MI.O
Born in 2019 from the collaboration with Albertengo, "MIO" is Daniel Canzian's Panettone that gives the palate a unique fragrance thanks to the presence of roasted orange paste in the dough.
€40,00
MassaBon panettone
A surprising softness, a delicate taste and a fruity aroma to be discovered: this is MassaBon, the new roasted apricot panettone signed by chef Daniel Canzian. The panettone, made by Albertengo - a company known in Italy and abroad for the production of large leavened products -, well represents the philosophy of Daniel Canzian, which combines tradition, simplicity and refinement, defining a contemporary proposal in continuous evolution. Massa Bon, from the Venetian dialect "too good", is the mirror of Daniel Canzian's cuisine, attentive to regional gastronomic cultures
€40,00
Cena per due con abbinamento vini
Vivi l’esperienza della Cucina Italiana Contemporanea di Daniel Canzian direttamente a tavola, grazie a una degustazione unica proposta dallo chef completa di abbinamento vini.
€250,00
Roast sauce
The memory of Grandma Ada enclosed in a jar. DanielCanzian's roast gravy is just like the one he loved to eat as a child, prepared with poultry and veal meat, so as to satisfy all palates. Created to ennoble the irresistible sauce that remained in grandma's roast pan, it becomes an ingredient to be presented and consumed elegantly at the table. Excellent as a condiment for meat, it is also a tasty accompaniment to pasta and risotto, such as Daniel Canzian's signature dish – Risotto with lemon, roast sauce and licorice.
€19,00
Cena per due Giovani Forchette
Vivi l’esperienza della Cucina Italiana Contemporanea di Daniel Canzian direttamente allo chef table, grazie a una degustazione unica proposta dallo chef.
€120,00
Cena per due senza abbinamento vini
Vivi l’esperienza della Cucina Italiana Contemporanea di Daniel Canzian direttamente a tavola, grazie a una degustazione unica proposta dallo chef.
€180,00
Box di Natale Baldassarre
DanielCanzian Ristorante's products become an elegant gift for gourmet enthusiasts
€125,00