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Chicche e bon bon
€10,00
Regular price
Unit price
/ per
Shipping
- Spedizione Milano
- Ritiro in Ristorante
Polenta cannoli, creamed cod, Mediterranean spices
Sarda in saor
Egg all, eggplant caviar
Ingredients
Cannolo di polenta, baccalà mantecato spezie mediterranee: farina, farina di mais, uova, parmigiano, baccala’, olio di semi, sale pepe, sesamo. GLUTINE, SESAMO, FRUTTA GUSCIO
Sardine in saor: sarde, farina, olio di semi, aceto, cipolle, zucchero, pinoli, uvetta. GLUTINE, FRUTTA A GUSCIO.
Uovo all'uovo, caviale di melanzane: Panna, tuorlo, sale, melanzane. LATTE E DERIVATI FRUTTA A GUSCIO
Informations
We remind you that to ensure the highest quality of your tasting menu, the staff of DanielCanzian Ristorante will contact you on the day of delivery to agree with you on the most suitable time slot for delivery. Important note: The service is by reservation from Tuesday to Sunday and is activated for a minimum of 2 people. To ensure the best service, dinner reservations must be received by 3:00 p.m., lunch reservations by 3:00 p.m. of the previous day, while reservations for Sundays and public holidays, both for lunch and dinner, must be received by 3:00 p.m. of the previous day. The cost of delivery is € 15.00, for orders from 4 people upwards delivery is free. For further information, please call 02 63793837 or write to info@danielcanzian.com.
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Chicche e bon bon
Polenta cannoli, creamed cod, Mediterranean spices Sarda in saor Egg all, eggplant...
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