OUR SPECIAL INITIATIVES
Enrollment is open for new cooking classes that will begin in September, 25th.
Every Wednesday, for five weeks, from 6 PM until 8 PM.
Get more information: go to the courses page.
A menu just for the younger ones, created with their preferences in mind and composed of an appetizer, and a first and second course. The dessert, if the child would prefer, can be eaten in the kitchen with the chef!
THE LUNCH MENU
Every day, the best of the chef’s cuisine, created with the best seasonal ingredients.
The customers who choose the “business lunch” will enjoy a streamlined formula, fast and always very tasty, with three different options:
1 course: 18 euro
2 courses: 23 euro
3 courses: 28 euro
Water, espresso and service charge included
For each option, a selection of wines of the day is available by the glass.
At lunch it is also possible to explore Daniel Canzian’s cuisine, thanks to a culinary proposal that maintains the simple and fast nature of the lunch meal, without losing anything in taste: one course, composed of five combinations of tastings from the chef’s kitchen, presented each day with diverse variations.
water – coffee – Wine excluded
Each day, also for business lunches, it is possible to order a la carte..
A reservation is required for this lunch, so that the Restaurant staff can guarantee our best service to all our guests.
At Restaurant Daniel you can always enjoy a delicious aperitif , pampered by the chef and all the staff people. Just ask for the seasonal cocktails, beers and wines, to start the evening to the fullest.
THE A LA CARTE MENU
DESSERT, COFFEE AND TEA MENU
Served with banana bread, honey and jams € 12
Selection of five cheeses
Served with banana bread, honey and jams € 18
Chocolate sphere, a tribute to “Arnaldo Pomodoro”, hot sauce with exotic fruits
Chocolate cake, pears for two wines and peanut ice cream
“Desert Rose” tiramisù, buckwheat biscuit
Babà (typical Neapolitan dessert) with rhum, vanilla and citrus fruit in cold syrup
DESSERT’S WINE PAIRINGS (by the glass)
Passito di Pantelleria DOC “Ben Ryé” 2015 Donnafugata € 15
Malvasia delle Lipari 2013 Caravaglio € 15
Recioto della Valpolicella “La Rosta” 2013 Degani € 15
Verduzzo 2015 “Marco Sara” € 12
Chateau Bellevue Monbazillac 2015 € 15
A shared pleasure with all the aroma and taste of an ancient household ritual.
Traditional moka € 6
Espresso € 3
SHAHRAZAD € 6
“Persian journey”: fine blend of high quality black tea,evocative fruity fragrance with unmistakable notes of pomegranate
RAJASTHAN € 6
“Indian journey”: rich blend of black tea, strong and sumptuous, a sweet and intense fragrance, a perfect after-meal tea
LU YU € 8
“Chinese journey”: a mixture combining a semi-fermented tea (Oolong) with exquisite Yin Zhen white tea leaves. A serenity tea
CAPE TOWN € 6
“South African Journey”: blend of Rooibos and rose petals, mallow and sunflower, from the smooth and intense aroma of crème caramel, caffeine-free and its sweet taste makes it perfect for any moment.
TAT’JANA € 6
“Russian Journey”: elegant and balanced blend of Indian, Ceylon and Chinese black tea, enhanced by the unmistakable note of orange and bergamot.
BANCHA FIORITO € 6
Fine blend of green tea and jasmine flowers, with a fresh and fruity bouquet
ROMEO E GIULIETTA € 6
Romantic blend of green tea, strawberry, papaya and rose petals.
EARL GRAY IMPERIAL € 6
This noble Darjeeling Tea is enriched by the fragrance of Calabrian bergamot.
MARRAKECH MINT TEA € 6
Traditional blend of Chinese green tea and mint leaves, from the sweet and unmistakable fragrance of Moroccan mint. Tea for travellers.
FIOR DI ZAGARA € 6
Fragrant Blend of Mediterranean taste. Chinese black tea, enriched with citrus peel and orange blossoms. Balanced and smooth.
DARJEELING TGFOP € 6
An Indian tea, from the slopes of the Himalayan foothills. A penetrating aroma with notes of spice and nutmeg. The TGFOP rating indicates the presence of buds, the most prized part of the tea plant. The infusion is slightly astringent.
KEEMUN € 6
One of the finest Chinese black teas, valued for its unique floral aroma that tends toward rose and orchid. Each cup offers a soft infusion, with little tannic, and with hints of cocoa and a unique fruity accent.
SPECIAL OOLONG € 6
Special Oolong o Wu Long is a semi-oxidized tea (an intermediate category between green tea and black tea), produced mainly in China. It is highly valued for its intense aroma, and its harmonious taste- slightly fruity and vegetal, as well as for its rather low caffeine content.
ORANGE PEKOE OPI € 6
Black tea with whole leaves from the tropical island of Sri Lanka. Ceylon teas are valued for their copper color in the tea cup, and the decisive aroma with hints of wood and fruit, and the full-bodied and balanced taste. Despite its name, this tea is not flavored with orange.
SENCHA € 6
In Japan, the Crowned Crane, or “tsuru”, is considered a national treasure and symbol, just like the green tea Sencha: a drink that offers a vegetal and intense aroma, a sweetish taste with marine hints and velvety texture.
LUNG CHING € 6
The green tea Lung Ching or Longjing, produced in Zhejiang, is loved so much that it received the status of imperial tea in the 17th century. It is still produced by hand and the drying over a gentle heat is done in metal pans.
A revitalizing blend, with an intense and fruity taste of peach and ginger. Among the ingredients are rooibos, guaranà and ginger.
TISANA PURITY € 5
A blend made of herbs known for their cleansing properties. Enriched with natural lemon aroma, which makes it a pleasing beverage in any moment.
CAMOMILE € 5
Smooth blend of the entire flower of the Camomilla Matricaria, known and valued since antiquity for its soothing and emollient properties.
TISANA BODY AND SPIRIT € 5
A blend of herbs perfect for moments of relaxation: the sweet creamy taste makes it extremely pleasing for the entire family.
TISANA FINOCCHIO LIQUIRIZIA € 5
A sweet and scented blend of two herbs recognized since antiquity for their known digestive properties: fennel seeds (Foeniculum Sativum) and licorice root (Glycyrhiza Glabra).
We would like to inform our customers that our dishes sometimes undergo slight variations based on the daily availability of ingredients.